Strawberry Kissel with Lime and Mint
⏳ Time
25 minutes
🥕 Ingredients
6
🍽️ Servings
5
Description
How many times have we made summer lemonade using strawberries, lime, and mint! It's a tried-and-true combination. Here, it's the same but in the form of kissel and much more nutritious.
Ingredients
- Strawberry - 10.6 oz
- Lime - 2 pieces
- Fresh Mint - 5 sprigs
- Sugar - 2.5 oz
- Starch film - 1.4 oz
- Water - 1¼ l
Step by Step guide
Step 1
Prepare all the ingredients.
Step 10
Serve the strawberry jelly chilled, garnished with mint and lime.
Step 2
Cut the strawberries in half or into quarters, depending on their size.
Step 3
In a pot, bring 1 liter of water to a boil with sugar.
Step 4
Add the strawberries, bring to a boil, and cook for 5 minutes.
Step 5
Add mint leaves (set aside a few for garnish), the zest and juice of 1 lime.
Step 6
Blend the compote with an immersion blender.
Step 7
Strain through a fine sieve, leaving only the strawberry seeds in the sieve. Return to the heat.
Step 8
Mix the remaining water with the starch until smooth.
Step 9
Pour the starch solution into the pot and bring it back to a boil, whisking constantly. When the jelly becomes smooth and starts to thicken, remove it from the heat.
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