Strawberry Pizza with Stracciatella and Basil
Pasta and Pizza | Author's cuisine
⏳ Time
20 minutes
🥕 Ingredients
10
🍽️ Servings
6
Description
Strawberry Pizza with Stracciatella and Basil
Ingredients
- Wheat Flour - 10.6 oz
- Water - 10 fl oz
- Sugar - 0.4 oz
- Dry yeast - 0.1 oz
- Tomatoes - 2 pieces
- Olive Oil - 2 tablespoons
- Strawberry - 2.5 oz
- Stracchino cheese - 2.5 oz
- Basil - 0.2 oz
- White Balsamic Cream - 0.4 oz
Step by Step guide
Step 1
Prepare the dough: warm the water to room temperature, add salt, sugar, and dry yeast. Mix and sift the flour.
Step 2
Knead the dough, cover with a towel, and let it rest for 20 minutes.
Step 3
Prepare the sauce: peel the tomatoes, grate them, and add salt, pepper, and olive oil.
Step 4
Roll out the dough to a thickness of 1 cm, place it in a baking dish, and bake.
Step 5
Spread tomato sauce over the baked dough.
Step 6
Top with stracciatella, strawberries, and drizzle with balsamic glaze. Garnish with basil.
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