Stuffed Peppers in Broth
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0
⏳ Time
40 minutes
🥕 Ingredients
7
🍽️ Servings
3
Description
You will need pre-prepared beef broth.
Ingredients
- Orange Bell Peppers - 3 pieces
- Parsley - to taste
- Veal Mince - 21.2 oz
- Dill - to taste
- Oregano - to taste
- Ground Black Pepper - to taste
- Campbell's Beef Broth - 2 qt
Step by Step guide
Step 1
Clean the peppers.
Step 2
Mix the mince with spices and stuff it into the peppers, pressing down firmly.
Step 3
Place in boiling beef broth and simmer for 30 minutes.
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