Stuffed Potatoes with Smoked Meat
⏳ Time
1 hour
🥕 Ingredients
8
🍽️ Servings
4
Description
Stuffed Potatoes with Smoked Meat
Ingredients
- Salad Potatoes - 2 lbs
- Cheese Spread - 1.8 oz
- Herbs - 1 bunch
- Mayonnaise - 5 tablespoons
- Salt - to taste
- Smoked Ham on the Bone - 8.8 oz
- Tomatoes - 7.1 oz
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Boil the potatoes (without peeling) in salted water until cooked. Then cool the potatoes and peel them.
Step 2
Cut them in half lengthwise.
Step 3
Use a teaspoon to make a hollow, removing the flesh.
Step 4
Cut the potato flesh into cubes.
Step 5
Remove the meat from the smoked meat and cut it into cubes.
Step 6
Finely chop the herbs.
Step 7
Cut the tomatoes into cubes.
Step 8
Mix the potato flesh, meat, tomatoes, and herbs.
Step 9
Add a little salt and pepper, add mayonnaise, and mix well.
Step 10
Grate the cheese on a fine grater.
Step 11
Stuff the potatoes with the resulting mixture.
Step 12
Sprinkle the potatoes with cheese and place them in the oven.
Step 13
Bake at 356°F until the cheese is golden brown.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.