Swedish Christmas Meatballs
0
0
⏳ Time
25 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Swedish Christmas Meatballs
Ingredients
- Breadcrumbs - 2 spoons
- Pork Mince - 14.1 oz
- Water - 4 spoons
- Onion - 1 head
- Salt - 1 tablespoon
- Sugar - ½ spoons
- White Pepper (whole) - a pinch
- Chicken Egg - 1 piece
- Vegetable Oil - to taste
Step by Step guide
Step 1
Peel and chop the onion.
Step 2
Thoroughly mix all ingredients except for the vegetable oil (which will only be needed for frying) until you achieve a smooth consistency.
Step 3
Shape small balls from the prepared mixture.
Step 4
Sauté in a preheated skillet over medium heat, using oil.
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