Sweet Potato Salsa
Sauces and Marinades | World cuisine
⏳ Time
10 minutes + 8 hours
🥕 Ingredients
7
🍽️ Servings
4
Description
Sweet Potato Salsa
Ingredients
- Sweet Potato - 3.5 oz
- Spanish onions - 3.5 oz
- Tomatoes - 0.7 oz
- Mild Chili Spice - 0.7 oz
- Vinegar essence - 0 fl oz
- Olive Oil - 0 fl oz
- Cilantro - 0.2 oz
Step by Step guide
Step 1
Prepare all the ingredients.
Step 10
Serve the finished salsa with roasted or baked chicken.
Step 2
Peel the sweet potato and cut it into small cubes.
Step 3
Cut the tomatoes into small cubes as well.
Step 4
Dice the red onion into smaller pieces.
Step 5
Remove the seeds from the chili and chop it as finely as the onion.
Step 6
Chop the cilantro roughly.
Step 7
Mix the sweet potato, tomatoes, onion, chili, and cilantro together.
Step 8
Add vinegar and olive oil to the vegetables.
Step 9
Place the salsa in the refrigerator overnight to allow the flavors to meld and the vegetables to marinate.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.
