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Tabaka Chicken

Tabaka Chicken

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Main Dishes | European cuisine

⏳ Time

1 hour

🥕 Ingredients

6

🍽️ Servings

8

Description

Tabaka Chicken

Ingredients

  • Garlic - 4 cloves
  • Poultry - 17.6 oz
  • Sour Cream - 1 tablespoon
  • Ground Black Pepper - to taste
  • Salt - to taste
  • Vegetable Oil - 10 tablespoons

Step by Step guide

Step 1

Cut the chicken along the breast and open it up, season with salt and pepper on all sides.

Step 2

Let it sit for 10-15 minutes.

Step 3

Coat the chicken with sour cream on all sides, fry in vegetable oil starting with the skin side, then flip it over. Add 3-4 cloves of garlic to the pan, place a weight on top, and cook until fully done.

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