
Tender Baked Potatoes with Cheese
⏳ Time
30 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Tender Baked Potatoes with Cheese
Ingredients
- Salad Potatoes - 2 lbs
- Onion - 1 piece
- Cheese Spread - 10.6 oz
- Sour Cream - 1½ cans
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
In a large bowl, mix the potatoes, onion, cheese (reserve 1/4 for topping), salt, and freshly ground black pepper. Add the sour cream and gently mix.
Step 2
Grease a baking dish (one large or 4–6 small ones) with oil. Spread the potato mixture without smoothing the surface. Sprinkle with the reserved cheese and bake in the oven at 356°F for 25–30 minutes until golden brown.
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