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Tender Beef Cutlets

Tender Beef Cutlets

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Main Dishes | European cuisine

⏳ Time

45 minutes

🥕 Ingredients

7

🍽️ Servings

4

Description

Tender Beef Cutlets

Ingredients

  • Wheat Flour - 3 tablespoons
  • Lean Beef - 17.6 oz
  • Mayonnaise - 3 tablespoons
  • Onion - 1 piece
  • Spices - a pinch
  • Salt - 1 teaspoon
  • Vegetable Oil - 2 tablespoons

Step by Step guide

Step 1

In a bowl, mix the ground beef, flour, and mayonnaise.

Step 2

Finely chop the onion. Add it to the mixture.

Step 3

Add salt and spices to taste.

Step 4

Fry the cutlets for 3–4 minutes on each side in a moderately heated skillet.

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