
Tender Chicken Patties
0
0
⏳ Time
30 minutes + 2 hours
🥕 Ingredients
4
🍽️ Servings
4
Description
Tender Chicken Patties
Ingredients
- Onion - 1 piece
- Skin-On Chicken Breasts - 26.5 oz
- Mayonnaise - 5.3 oz
- Wheat Flour - 2 spoons
Step by Step guide
Step 1
Cut the chicken breasts into cubes, then coat them with mayonnaise. Add finely chopped and sautéed onion, along with chicken seasoning. Place in the refrigerator to marinate for 1 to 2 hours. Afterwards, add flour and mix well.
Step 2
Fry by spooning the mixture onto the skillet, just like pancakes.
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