Thai Coconut Marinade for Fish
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Sauces and Marinades | Thai cuisine
⏳ Time
43 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
This is a great marinade for grilled shrimp, scallops, and fish (best with bass). The quantity is approximately for 1 kg of fish or seafood.
Ingredients
- Shallot - 1 piece
- Coconut Milk - 4 fl oz
- Lime Juice - 1 fl oz
- Cilantro - 1 fl oz
- Chili jam - 0.1 oz
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
In a bowl, combine the coconut milk, grated shallot (preferably grated on a coarse grater), lime juice, cilantro, and chili paste.
Step 3
Mix thoroughly.
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