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Thai Kohlrabi Salad
LOW CALORIE

Thai Kohlrabi Salad

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Salads | Thai cuisine

⏳ Time

20 minutes

🥕 Ingredients

10

🍽️ Servings

2

Description

Thai Kohlrabi Salad

Ingredients

  • Kohlrabi - 1 piece
  • Tomatoes - 3 pieces
  • Carrot - 1 piece
  • Garlic - 4 cloves
  • Meyer Lemon Juice - 1 fl oz
  • Mild Chili Spice - to taste
  • Sunflower Seeds - 2 tablespoons
  • Fish Oil - 1 tablespoon
  • Soy Sauce - 1 teaspoon
  • Sugar - 1 teaspoon

Step by Step guide

Step 1

Grate the kohlrabi and carrot into fine strips. Finely chop the chili pepper and garlic. Squeeze the juice from the lemon. Mix the spices, sugar, lemon juice, and sauces in a mortar and pestle, and grind them together.

Step 2

Add the quartered tomatoes to the mixture. Gently crush them so that they release their juice. Combine the resulting mixture in a bowl with the kohlrabi and carrot. Sprinkle with sunflower seeds. Serve with boiled white rice.

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