Thousand Island Dressing
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Sauces and Marinades | European cuisine
⏳ Time
1 hour
🥕 Ingredients
6
🍽️ Servings
6
Description
This is a classic salad dressing in Western cuisine. Making this dressing at home, you will realize that it is much tastier than the store-bought version, and it also stores well in the refrigerator if kept in an airtight container.
Ingredients
- Mayonnaise - 28.2 oz
- Egg white - 4 pieces
- Ketchup - 4.4 oz
- Parsley - 0.5 oz
- Tarragon - 0.5 oz
- Shallot - 1.1 oz
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
Chop or blend the eggs, shallot, parsley, and tarragon.
Step 3
Add ketchup and mayonnaise, and mix well.
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