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Tomato and Burrata Cheese Salad with Olives, Lemon Zest, and Basil

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Salads | Italian cuisine

⏳ Time

15 minutes

🥕 Ingredients

9

🍽️ Servings

4

Description

Tomato and Burrata Cheese Salad with Olives, Lemon Zest, and Basil

Ingredients

  • Burrata Cheese - 8.1 oz
  • Tomatoes - 2 pieces
  • Kalamata olives - 8.8 oz
  • Lemon Zest - 1 tablespoon
  • Basil leaves - ¼ cup
  • Extra virgin olive oil - 2½ tablespoons
  • Red Wine Vinegar - 1 tablespoon
  • Ground Black Pepper - to taste
  • Sea Salt - to taste

Step by Step guide

Step 1

Carefully cut the burrata cheese balls in half and place them on a serving dish with the tomatoes and olives.

Step 2

Then garnish with lemon zest and basil leaves, and drizzle with olive oil and vinegar.

Step 3

Next, sprinkle each serving with black pepper and salt. The dish is ready to be served.

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