Tomato and Feta Salad
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0
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
6
Description
Serve with grilled pita bread.
Ingredients
- French salad dressing - ¼ cup
- Feta cheese - 4.2 oz
- Chopped Sage Leaves - 1 tablespoon
- Yellow Cherry Tomatoes - 6 pieces
- Pitted olives - 3.5 oz
- Fresh basil leaves - to taste
- Spanish onions - 2.1 oz
Step by Step guide
Step 1
Cut the feta into small pieces, but do not crumble.
Step 2
In a bowl, mix the salad dressing and chopped parsley. Add the feta, finely chopped tomatoes, sliced olives, and finely chopped red onion. Gently mix, cover with plastic wrap, and refrigerate for 1 hour to 2 days. Before serving, garnish with a sprig of basil.
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