Tomato, Cheese, and Pasta Salad with Basil and Lemon
0
0
⏳ Time
25 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Tomato, Cheese, and Pasta Salad with Basil and Lemon
Ingredients
- Pasta (corkscrew) - 5.3 oz
- Tomatoes - 10.6 oz
- Eel - 1 piece
- Cheese Spread - 3.5 oz
- Olive Oil - 1 fl oz
- Basil - 1.1 oz
- Lemon - 1 piece
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Wash the lettuce and dry it.
Step 2
Cook the pasta in salted water until al dente.
Step 3
To make the dressing, mix olive oil with chopped basil and lemon zest.
Step 4
Slice the tomatoes.
Step 5
Cut the cheese into cubes.
Step 6
Combine the cooled pasta with the tomatoes and cheese. Dress the salad with the sauce. Season with salt and pepper and serve on the lettuce leaves.
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