VEGAN
Tomato Salad with Olives and Capers
0
0
⏳ Time
10 minutes
🥕 Ingredients
10
🍽️ Servings
4
Description
Tomato Salad with Olives and Capers
Ingredients
- Shallot - 1 head
- Red Wine Vinegar - 3 tablespoons
- Salt - to taste
- Ground Black Pepper - to taste
- Sugar - 1 teaspoon
- Extra virgin olive oil - 4 fl oz
- Pitted olives - 1.1 oz
- Tomatoes - 5 pieces
- Pickled capers - 2 tablespoons
- Chopped Basil Leaves - to taste
Step by Step guide
Step 1
Prepare the salad dressing. Place the shallot, vinegar, salt, and sugar in a small mixing bowl. Gradually pour in the oil until it reacts with the vinegar and forms an emulsion. Mix well.
Step 2
Arrange the tomatoes on a large plate.
Step 3
Evenly distribute the olives, capers, and basil among the tomatoes.
Step 4
Add salt and pepper to taste. Whisk the dressing and dress the salad.
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