Tomato Sauce with Fresh Tomatoes and Balsamic Vinegar
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Sauces and Marinades | Italian cuisine
⏳ Time
30 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
This sauce is perfect for pasta.
Ingredients
- Tomatoes - 31.7 oz
- Olive Oil - 2 tablespoons
- Salt - 1½ teaspoons
- Sugar - 1½ teaspoons
- Ground Black Pepper - 1 teaspoon
- Balsamic Vinegar - 4 tablespoons
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
In a food processor or blender, combine all the ingredients and blend until smooth and sauce-like in consistency.
Step 3
Let it sit for a while, covered with plastic wrap, to allow the flavors to meld.
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