VEGAN
Tomato Sauce with Onion, Balsamic Vinegar, and Pepper
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Sauces and Marinades | European cuisine
⏳ Time
1 hour
🥕 Ingredients
4
🍽️ Servings
3
Description
Tomato sauce with onion, balsamic vinegar, and pepper
Ingredients
- Tomatoes - 17.6 oz
- Onion - ½ head
- Balsamic Vinegar - 2 tablespoons
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Chop the tomatoes and half an onion and sauté for 20-30 minutes.
Step 2
Blend until smooth, add 2 tablespoons of balsamic vinegar and pepper to taste.
Step 3
Simmer for another 5-10 minutes. Let cool.
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