
Tortellini with Ham, Arugula, and Grated Parmesan
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Pasta and Pizza | Italian cuisine
⏳ Time
25 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Tortellini with Ham, Arugula, and Grated Parmesan
Ingredients
- Cheese Tortellini - 14.1 oz
- Arugula - 5.3 oz
- Ham - 5.3 oz
- Grated Pecorino Pepato Cheese - 2 tablespoons
- Shallot - 1 piece
- Olive Oil - 1 tablespoon
Step by Step guide
Step 1
Sauté finely chopped shallot in olive oil. Add diced ham and cook until golden brown.
Step 2
Add the shallot and ham mixture to the cooked tortellini, along with arugula, and sprinkle with grated Parmesan.
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