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Tsakhton (Light)

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Sauces and Marinades | World cuisine

⏳ Time

15 minutes

🥕 Ingredients

7

🍽️ Servings

4

Description

The amount of garlic depends on the size of the cloves and personal taste.

Ingredients

  • Sour Cream - 8.8 oz
  • Garlic - 1 clove
  • Parsley - 0.3 bunches
  • Cilantro - 0.3 bunches
  • Dill - 0.3 bunches
  • Basil - ½ bunch
  • Salt - to taste

Step by Step guide

Step 1

Wash all the herbs (preferably soak for 1 hour), then chop very finely.

Step 2

In the sour cream, press or finely chop the garlic and add all the herbs. It should look like a lot at first glance.

Step 3

Once everything is mixed to a homogeneous mass, add salt to taste.

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