Tuna and Capers Salad
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Salads | Mediterranean cuisine
⏳ Time
15 minutes
🥕 Ingredients
7
🍽️ Servings
2
Description
My blog — tatapu.livejournal.com
Ingredients
- Green Butter - ½ bunch
- Canned tuna in its own juice - 4.2 oz
- Marinated cherries - 10 pieces
- Pickled capers - 0.7 oz
- Salt - to taste
- White Balsamic Cream - to taste
- Courgette - 1 piece
Step by Step guide
Step 1
Cut the tomatoes and cucumber into quarters. Tear the lettuce, break the tuna into small pieces, add the capers and salt, and mix.
Step 2
Drizzle with balsamic sauce on top.
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