Turkey and Green Bean Curry
0
0
⏳ Time
15 minutes
🥕 Ingredients
3
🍽️ Servings
3
Description
Turkey and Green Bean Curry
Ingredients
- Turkey - 14.1 oz
- Barbecue sauce - 7.1 oz
- Frozen green bean pods - 14.1 oz
Step by Step guide
Step 1
Cut the turkey into small pieces and sauté in a small amount of oil for 5–7 minutes. Add the curry sauce and simmer for a couple more minutes.
Step 2
Boil the green beans separately in water for 2–3 minutes until they remain slightly crunchy. Add to the cooked turkey with the sauce. Stir and serve.
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