Turkey in Tomato-Garlic Marinade
Main Dishes | European cuisine
⏳ Time
35 minutes + 30 minutes
🥕 Ingredients
8
🍽️ Servings
2
Description
Turkey in Tomato-Garlic Marinade
Ingredients
- Turkey - 7.1 oz
- Tomatoes - 2 pieces
- Garlic - 1.1 oz
- Grated Pecorino Pepato Cheese - 1.1 oz
- Mild Chili Spice - to taste
- Ocean salt - to taste
- Broccoli - 2.3 oz
- Habanero Pepper - 0.4 oz
Step by Step guide
Step 1
Combine the flesh of the tomatoes with the garlic, crushed using a press. Add salt.
Step 2
Place the turkey in the marinade. Let it sit for half an hour.
Step 3
Transfer the turkey to a baking bag.
Step 4
Add the broccoli.
Step 5
Top with jalapeño.
Step 6
Sprinkle with grated cheese.
Step 7
Season with ground pepper.
Step 8
Tie the bag with special clips or kitchen twine.
Step 9
Make a few small holes for air circulation and place in a preheated oven at 356°F.
Step 10
After 25 minutes, the turkey is ready. Transfer to a plate and serve.
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