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Turkey with Apples and Onions

Turkey with Apples and Onions

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Main Dishes | American cuisine

⏳ Time

15 minutes

🥕 Ingredients

8

🍽️ Servings

2

Description

Turkey with apples and onions

Ingredients

  • Turkey - 10.6 oz
  • Onion - 1 head
  • Apple - 1 piece
  • Soy Sauce - 1 tablespoon
  • Olive Oil - 2 spoons
  • Safflower Oil - 1 tablespoon
  • Salt - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1

Cut the turkey into small pieces and place it to marinate in olive oil with soy sauce.

Step 2

Dice the apple and slice the onion into thin rings. Sauté the onion in sunflower oil, stirring, until golden brown.

Step 3

Add the turkey along with the marinade to the onions and sauté over high heat for a few minutes, stirring constantly.

Step 4

Reduce the heat, add the apple, season with salt and pepper, cover with a lid, and let it simmer for another 7 to 10 minutes.

Step 5

Buckwheat noodles or rice would make a great side dish.

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