Turkey with Prunes and Cinnamon in the Oven
⏳ Time
2 hours
🥕 Ingredients
8
🍽️ Servings
6
Description
Turkey with prunes and cinnamon in the oven
Ingredients
- Prunes - 3.5 oz
- Dried Apricots - 3.5 oz
- Lemon - 1 piece
- Honey - 1 teaspoon
- Onion - 1 piece
- Carrot - 2 pieces
- Turkey - 24.7 oz
- Cinnamon - 1 teaspoon
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
Soak prunes and dried apricots in boiling water, then chop finely.
Step 3
Squeeze the juice from half a lemon.
Step 4
Add a teaspoon of honey to the lemon juice and mix well.
Step 5
Peel and wash the onion, then chop finely.
Step 6
Peel and wash the carrots, then chop finely.
Step 7
Wash and dry the meat, then chop finely.
Step 8
Place the turkey in a baking dish and sprinkle with cinnamon.
Step 9
Add the dried fruits, carrots, and onions.
Step 10
Put in the oven at 392°F for 1.5 hours.
Step 11
Remove the turkey from the oven. Garnish with cinnamon before serving.
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