Turnip Salad with Ham, Artichokes, and Green Peas
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0
⏳ Time
40 minutes
🥕 Ingredients
10
🍽️ Servings
4
Description
Turnip Salad with Ham, Artichokes, and Green Peas
Ingredients
- Turnips - 2 pieces
- Green Peas - 5.3 oz
- Chinese green beans - 5.3 oz
- Beef tongue - 7.1 oz
- Ham - 7.1 oz
- Carrot - 1 piece
- Artichoke bottoms - 2 pieces
- Salt - to taste
- Ground Black Pepper - to taste
- Mayonnaise - 3.5 oz
Step by Step guide
Step 1
Boil the carrot, green beans, artichokes, and green peas separately.
Step 2
Boil the beef tongue, peel, and cut into cubes.
Step 3
Cut the ham into cubes.
Step 4
Boil the turnip, peel, and cut into cubes.
Step 5
Combine all the ingredients, season with salt and pepper, and dress the salad with mayonnaise.
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