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Vegan Carrot Patties

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Main Dishes | European cuisine

⏳ Time

1 hour

🥕 Ingredients

8

🍽️ Servings

4

Description

Vegan Carrot Patties

Ingredients

  • Turnips - 2 lbs
  • Paprika - 1 teaspoon
  • Water - 4 fl oz
  • Semolina - 4 fl oz
  • Breadcrumbs - to taste
  • Salt - to taste
  • Olive Oil - to taste
  • Ground Black Pepper - to taste

Step by Step guide

Step 1

Slice the carrots and simmer them with water.

Step 2

Sprinkle the cooked carrots with semolina, mix well, and cook for about 10 minutes.

Step 3

Sauté the onion in vegetable oil until golden.

Step 4

Add the onion to the carrot mixture, let it cool, shape into patties, coat in breadcrumbs, and fry. The vegan carrot patties are ready!

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