Vegan Pancakes in 5 Minutes
0
0
⏳ Time
15 minutes
🥕 Ingredients
6
🍽️ Servings
2
Description
Vegan Pancakes in 5 Minutes
Ingredients
- Wheat Flour - 1 cup
- Sugar - 1 tablespoon
- Baking Powder - 2 tablespoons
- Salt - 0.1 teaspoon
- Soy Milk - 1 cup
- Vegetable Oil - 2 tablespoons
Step by Step guide
Step 1
Heat the stovetop on medium heat. Mix the dry ingredients (flour, sugar, baking powder, salt) in a bowl.
Step 2
Add soy milk and vegetable broth to your mixture. Stir until smooth.
Step 3
Now your pan should be heated. Pour the batter onto the pan. Flip when bubbles appear in the center of the pancake or when the edges are cooked.
Step 4
Cook until all the batter is used.
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