Vegan Salad with Shrimp and Leeks
0
0
⏳ Time
20 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Vegan Salad with Shrimp and Leeks
Ingredients
- Peeled Cooked Shrimp - 10.6 oz
- Fennel - 1 piece
- Dill - ½ bunch
- Celery stalk - 3 stalks
- Lime Juice - ½ piece
- Spices - to taste
- White Part of Leek - 1 piece
Step by Step guide
Step 1
Boil the shrimp until cooked. If using unpeeled shrimp, peel them after boiling.
Step 2
While the shrimp are boiling, chop the dill, celery, fennel, and leek into small pieces.
Step 3
Mix the peeled shrimp with the vegetable mixture.
Step 4
Add spices to taste.
Step 5
Add the juice of half a lime.
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