VEGAN
Vegan Tartar Sauce
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0
Sauces and Marinades | European cuisine
⏳ Time
30 minutes
🥕 Ingredients
10
🍽️ Servings
4
Description
Vegan Tartar Sauce
Ingredients
- Mayonnaise - 8 fl oz
- Capers - 0.2 oz
- Pickles - 4 fl oz
- Dijon Mustard - 0.4 oz
- Shallot - 1 head
- Scallions - 1 bunch
- TABASCO® - to taste
- Meyer Lemon Juice - 0.4 oz
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
In a bowl, mix the mayonnaise, finely chopped or grated pickles, finely chopped capers, mustard, finely chopped shallot and green onion, lemon juice, a few drops of TABASCO, salt, and pepper.
Step 3
Chill and serve.
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