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Vegetable Noodles from Zucchini and Carrots
VEGAN

Vegetable Noodles from Zucchini and Carrots

0
0

Main Dishes | Chinese cuisine

⏳ Time

1 hour

🥕 Ingredients

7

🍽️ Servings

4

Description

Vegetable Noodles from Zucchini and Carrots

Ingredients

  • Courgette - 7.1 oz
  • Carrot - 7.1 oz
  • Onion - 1 piece
  • Vegetable Oil - 3 tablespoons
  • Salt - to taste
  • Mushroom seasoning - 1 teaspoon
  • Toasted Sesame - 1 tablespoon

Step by Step guide

Step 1

Peel the carrot and slice it using a vegetable peeler (lengthwise).

Step 2

Slice the zucchini in the same way as the carrot, lengthwise.

Step 3

Peel the onion and cut it into half-rings.

Step 4

Sauté the onion in vegetable oil until translucent.

Step 5

Add the carrot and sauté until golden (about 10 minutes).

Step 6

Add the zucchini and sauté until cooked.

Step 7

Season the vegetables with salt, add the seasoning and sesame seeds, and mix.

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