
Vegetable Salad with Eggs
⏳ Time
15 minutes
🥕 Ingredients
14
🍽️ Servings
5
Description
Vegetable Salad with Eggs
Ingredients
- Chicken Egg - 4 pieces
- Tomatoes - 3 pieces
- Cucumbers - 2 pieces
- Pickled Cauliflower - 2 pieces
- Dill - 1 bunch
- Cilantro - 1 bunch
- Arugula - 2 bunches
- Avocado - 1 piece
- Mayonnaise - 4 tablespoons
- Sour Cream - 4 tablespoons
- Olive Oil - 3 tablespoons
- Garlic - 3 cloves
- Scallions - 1 bunch
- Ocean salt - to taste
Step by Step guide
Step 1
Boil the eggs hard.
Step 2
Chop the cilantro and arugula.
Step 3
Finely chop the dill.
Step 4
Place the greens in a deep bowl.
Step 5
Finely chop the green onion.
Step 6
Slice the pickled and fresh cucumbers.
Step 7
Add the cucumbers and onion to the greens and dress with oil.
Step 8
Peel and chop the avocado into small pieces.
Step 9
Finely chop the garlic.
Step 10
Add the avocado and garlic to the greens.
Step 11
Finely chop the tomatoes and add salt.
Step 12
Chop the eggs finely and add a little salt.
Step 13
Add the tomatoes and chicken eggs to the other ingredients.
Step 14
Add the sour cream and mayonnaise. Mix thoroughly.
Step 15
Serve in portions.
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