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Vegetable Salad with Meat

Vegetable Salad with Meat

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Salads | Korean cuisine

⏳ Time

20 minutes

🥕 Ingredients

8

🍽️ Servings

5

Description

Vegetable Salad with Meat

Ingredients

  • Tomatoes - 2 pieces
  • Iceberg Lettuce - 1 head
  • Chocolate eggs - 3 pieces
  • Cheese Spread - 3.5 oz
  • Garlic - 3 cloves
  • Mayonnaise - 3 tablespoons
  • Croutons - ½ cup
  • Semi-Smoked Sausage - 5.3 oz

Step by Step guide

Step 1

Cut the Iceberg lettuce into thin strips, and dice the tomatoes, eggs, and meat.

Step 2

Mix and dress with mayonnaise and garlic. Add salt. Stir well.

Step 3

Grate the cheese on a fine grater and add it to the salad.

Step 4

Garnish with croutons before serving.

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