Vegetable Side Dish
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Main Dishes | European cuisine
⏳ Time
20 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Vegetable Side Dish
Ingredients
- Olive Oil - 3 tablespoons
- Shallot - 3 pieces
- Chinese green beans - 15.9 oz
- Garlic - 1 clove
- Mild Chili Spice - 1 piece
- White Cabbage - 10.6 oz
Step by Step guide
Step 1
Wash the beans, cut them, and boil in salted water for 2 minutes; drain and rinse. In a skillet, heat the oil, add the chopped shallots and crushed garlic, and sauté for 2 minutes.
Step 2
Add the deseeded and finely chopped chili and cabbage, and sauté for 5 minutes. Then add the beans and season to taste.
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