Vegetable Spaghetti
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Pasta and Pizza | Italian cuisine
⏳ Time
1 hour
🥕 Ingredients
9
🍽️ Servings
4
Description
Vegetable Spaghetti
Ingredients
- Eggplants - 3 pieces
- Tomatoes - 2 pieces
- Spaghetti - to taste
- Orange Bell Peppers - 3 pieces
- Breadcrumbs - 3 tablespoons
- Olive Oil - 1 tablespoon
- Vinegar essence - 1 tablespoon
- Herbs - to taste
- Garlic - 3 cloves
Step by Step guide
Step 1
Roast the vegetables in a preheated oven at medium heat for 15 minutes.
Step 2
Fry the breadcrumbs in olive oil.
Step 3
Peel and chop the vegetables, then season with vinegar, herbs, and garlic.
Step 4
Serve with spaghetti, topped with breadcrumbs.
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