Vegetable Tian

Main Dishes | European cuisine

⏳ Time

1 hour 40 minutes

🥕 Ingredients

🍽️ Servings

Description

Vegetable Tian

Ingredients

Courgette - 31.7 oz
Spanish onions - 1 piece
Potato - 1 piece
Citrus Zest Mix - 1 tablespoon
Olive Oil - 1 tablespoon
Meyer Lemon Juice - 1 tablespoon
Ground Black Pepper - to taste
Parsley - 1 stem
Ground Cumin - 1 teaspoon
Ground coriander - 1 teaspoon
Salt - to taste

Step by Step guide

Step 1

In a skillet, heat the oil and add finely chopped onion. Sauté for 2 minutes until golden.

Step 2

Reduce the heat and add the tomato, lemon zest and juice, pepper, salt, and other spices. Simmer on low heat for 5 minutes.

Step 3

Transfer half of the sauce to another container. Spread the remaining mixture on the bottom and layer half of the zucchini on top. Season with salt and pepper, and add a bit of sauce on top. Layer the remaining zucchini and sauce on top.

Step 4

Cover with foil and place in the oven for 45 minutes. The temperature should be around 356°F. Stir and return to the oven for another 20 minutes. Before serving, sprinkle with chopped parsley.