Vegetarian Casserole with Smoked Paprika
⏳ Time
40 minutes
🥕 Ingredients
15
🍽️ Servings
4
Description
Vegetarian casserole with smoked paprika
Ingredients
- Olive Oil - 1 tablespoon
- Onion - 1 head
- Garlic Scapes - 3 cloves
- Smoked Paprika - 1 teaspoon
- Cumin - ½ teaspoon
- Dried thyme leaves - 1 tablespoon
- Carrot - 3 pieces
- Celery - 2 stalks
- Fresh Red Pepper - 1 piece
- Fresh Yellow Pepper - 1 piece
- Canned tomatoes - 28.2 oz
- Lentils - 8.8 oz
- Vegetable Broth - 8 fl oz
- Young zucchini - 2 pieces
- Thyme - 2 stalks
Step by Step guide
Step 1
Heat the oil in a large heavy-bottomed skillet. Add the onion and sauté until softened, about 5-10 minutes.
Step 2
Add the garlic, spices, dried thyme, carrot, celery, and peppers, and sauté for 5 minutes.
Step 3
Add the tomatoes, broth, zucchini, fresh thyme, and cook for 20-25 minutes.
Step 4
Remove the thyme sprigs. Add the lentils and bring to a boil again. Serve with basmati rice.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.