Vegetarian Serbian Rice Pilaf
Main Dishes | European cuisine
⏳ Time
35 minutes
🥕 Ingredients
7
🍽️ Servings
8
Description
Vegetarian Serbian Rice Pilaf
Ingredients
- Rice - 1 cup
- Water - 3 cups
- Onion - 1 head
- Carrot - 1 piece
- Red Bell Pepper - 1 piece
- Sweet Paprika - 1 teaspoon
- Sea Salt - to taste
Step by Step guide
Step 1
Heat oil in a large skillet. Add chopped onion and sauté for 3 minutes.
Step 2
Add grated carrot and diced pepper.
Step 3
Add rice along with 3 cups of water. Stir until all ingredients are evenly distributed. Add paprika, salt, and pepper.
Step 4
Simmer at a low boil for 5 minutes over medium heat. Remove from heat and cover. Let it sit until all the water is absorbed by the rice (10-15 minutes).
Step 5
Garnish with fresh herbs. Serve.
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