Warm Butterfish Salad
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0
⏳ Time
20 minutes
🥕 Ingredients
11
🍽️ Servings
6
Description
Warm Butterfish Salad
Ingredients
- Tomatoes - 14.1 oz
- Horseradish Leaves - 0.7 oz
- Scorpion fish fillet - 14.1 oz
- Sweet Pepper - 1 piece
- Parsley - 0.7 oz
- Olive Oil - 1 fl oz
- Sugar - 1 tablespoon
- Potato - 17.6 oz
- Champagne Vinegar - 1 tablespoon
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
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