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Warm Salad of Tomatoes, Mushrooms, and Spinach

Warm Salad of Tomatoes, Mushrooms, and Spinach

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Salads | European cuisine

⏳ Time

20 minutes

🥕 Ingredients

7

🍽️ Servings

4

Description

Warm salad of tomatoes, mushrooms, and spinach

Ingredients

  • Fresh basil leaves - 17.6 oz
  • Royal Mushrooms - 10.6 oz
  • Tomatoes - 4 pieces
  • Garlic - to taste
  • Olive Oil - 0 fl oz
  • Salt - to taste
  • Sugar - to taste

Step by Step guide

Step 1

First, take a bowl and cut 2 tomatoes into small pieces. Add salt and sugar to taste.

Step 2

Heat the olive oil in a pan and add finely chopped mushrooms. 5 minutes before they are done, add the remaining 2 tomatoes, also finely chopped. After a few minutes, add a bit of spinach leaves and crushed garlic. Bring everything to readiness.

Step 3

Now transfer the cooked mixture from the pan to the bowl, mix it, and add the rest of the spinach.

Step 4

Sprinkle cheese on top. Add pine nuts if desired.

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