VEGETARIAN
Warm Salad with Pumpkin and Feta Cheese with Balsamic Dressing
0
0
⏳ Time
25 minutes
🥕 Ingredients
9
🍽️ Servings
2
Description
Warm salad with pumpkin and feta cheese with balsamic dressing
Ingredients
- Pumpkin - 7.1 oz
- Feta cheese - 2.8 oz
- Pine nuts - 0.9 oz
- Sesame Seeds - 0.3 oz
- Mixed salad greens - 1.8 oz
- Balsamic Vinegar - to taste
- Olive Oil - to taste
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Cut the pumpkin into cubes, add olive oil and rosemary, and bake in the oven at 356°F until cooked.
Step 2
Toast the pine nuts to enhance their flavor.
Step 3
Cut the feta cheese into squares.
Step 4
On a bed of mixed salad greens, arrange the feta, pumpkin, add the nuts and sesame seeds. Dress the salad with balsamic vinegar.
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