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Warm Watermelon and Feta Salad on the Grill

Warm Watermelon and Feta Salad on the Grill

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Salads | Russian cuisine

⏳ Time

20 minutes

🥕 Ingredients

4

🍽️ Servings

2

Description

This recipe was created by a popular food blogger. Sweet watermelon and salty creamy feta grilled together make for an unusual and very successful combination. For a touch of spice, we will add arugula and balsamic sauce. Sweet meets salty. For those who are not afraid to try something new.

Ingredients

  • Watermelon - 8.8 oz
  • Feta cheese - 5.3 oz
  • Arugula - 1 bunch
  • White Balsamic Cream - to taste

Step by Step guide

Step 1 Image

Step 1

Remove the juicy watermelon flesh from the rind. Cut into large triangles for easier grilling.

Step 2 Image

Step 2

Cut the feta cheese into large blocks so it doesn't crumble.

Step 3 Image

Step 3

Preheat the grill and place the watermelon pieces on the grate. Grill for 4 minutes on each side.

Step 4 Image

Step 4

Grill the feta for one minute on each side.

Step 5 Image

Step 5

Then, cut the grilled large pieces of feta and watermelon into small squares.

Step 6 Image

Step 6

Prepare the arugula and lay it as a base on a plate. Top it with the warm pieces of watermelon and feta. Drizzle a little balsamic sauce on top.

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