Watermelon and Radish Salad
⏳ Time
15 minutes
🥕 Ingredients
11
🍽️ Servings
2
Description
Watermelon and Radish Salad
Ingredients
- Watermelon - 14.1 oz
- Radish - 3.2 oz
- Basil - 2 sprigs
- Fresh Mint - 2 sprigs
- Feta cheese - 2.5 oz
- Mild Chili Spice - ½ pieces
- Lime - ½ pieces
- Olive Oil - 1 fl oz
- Salt - to taste
- Ground Black Pepper - to taste
- White Balsamic Cream - to taste
Step by Step guide
Step 1
Prepare all the ingredients. Thinly slice the radishes.
Step 2
Soak in cold water for 5 minutes. This will make it crunchier.
Step 3
Remove the seeds from the chili.
Step 4
Finely chop.
Step 5
Zest the lime.
Step 6
Squeeze the juice.
Step 7
Mix the olive oil, chili, lime zest, and lime juice, then season with salt and pepper.
Step 8
Remove the rind from the watermelon. Cut the watermelon into small slices. Alternatively, you can use a knife to create a more decorative cut.
Step 9
Combine the radishes and watermelon with the dressing and arrange on a plate.
Step 10
Sprinkle with crumbled feta cheese on top.
Step 11
Garnish with mint and basil leaves.
Step 12
Drizzle with balsamic sauce and serve.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.