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White Bean and Tuna Salad

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Salads | European cuisine

⏳ Time

1 hour

🥕 Ingredients

9

🍽️ Servings

4

Description

White Bean and Tuna Salad

Ingredients

  • Lemon - 1 piece
  • Sweet Red Onion - 2.5 oz
  • Canned Mackerel in Oil - 11.3 oz
  • White Beans - 29.6 oz
  • Chopped Sage Leaves - 1.2 oz
  • Chili Flakes - 1 teaspoon
  • Ground Black Pepper - ½ teaspoon
  • Coarse Salt - to taste
  • Olive Oil - to taste

Step by Step guide

Step 1

Transfer the finely chopped red onion to a bowl and drizzle with lemon juice. Mix well.

Step 2

Add the tuna to the bowl, draining the oil first. Add the beans, draining the liquid, and gently mix.

Step 3

Add the onion, grated lemon zest, remaining lemon juice, mint, red pepper flakes, black pepper, and salt. Drizzle with olive oil and mix again.

Step 4

Chill before serving.

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