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White Bean, Squid, Arugula, and Cherry Tomato Salad with Lemon Dressing

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Salads | World cuisine

⏳ Time

15 minutes

🥕 Ingredients

6

🍽️ Servings

4

Description

White Bean, Squid, Arugula, and Cherry Tomato Salad with Lemon Dressing

Ingredients

  • Squid - 15.9 oz
  • Arugula - 3.2 oz
  • Marinated cherries - 10.6 oz
  • White Beans - 7.8 oz
  • Olive Oil - 0.3 cups
  • Meyer Lemon Juice - 3 tablespoons

Step by Step guide

Step 1

Boil the squid in boiling water for about 3 minutes. Transfer to a plate and cool.

Step 2

Cut the squid into rings or small pieces and place in a large bowl. Add arugula, halved cherry tomatoes, beans, olive oil, and 2 tablespoons of lemon juice. Gently mix and add more lemon juice if needed. Season with salt and pepper.

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