White Bean, Squid, Arugula, and Cherry Tomato Salad with Lemon Dressing
⏳ Time
15 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
White Bean, Squid, Arugula, and Cherry Tomato Salad with Lemon Dressing
Ingredients
- Squid - 15.9 oz
- Arugula - 3.2 oz
- Marinated cherries - 10.6 oz
- White Beans - 7.8 oz
- Olive Oil - 0.3 cups
- Meyer Lemon Juice - 3 tablespoons
Step by Step guide
Step 1
Boil the squid in boiling water for about 3 minutes. Transfer to a plate and cool.
Step 2
Cut the squid into rings or small pieces and place in a large bowl. Add arugula, halved cherry tomatoes, beans, olive oil, and 2 tablespoons of lemon juice. Gently mix and add more lemon juice if needed. Season with salt and pepper.
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