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White Rice

White Rice

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Main Dishes | World cuisine

⏳ Time

30 minutes

🥕 Ingredients

3

🍽️ Servings

6

Description

White rice

Ingredients

  • Long-Grain Rice - 17.6 oz
  • Butter - 1.8 oz
  • Salt - to taste

Step by Step guide

Step 1

Bring a pot of unsalted water to a boil. Add the rice, stir with a wooden spoon, and cook over high heat for 12-15 minutes until the rice is tender.

Step 2

Drain the rice in a large colander and rinse well under cold water. Leave the rice in the colander until needed.

Step 3

Melt the butter in another pot, add the rice, season with salt, and heat while stirring with a wooden spatula. Serve immediately.

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