
Wild Garlic Olive Oil
Sauces and Marinades | European cuisine
⏳ Time
30 minutes
🥕 Ingredients
2
🍽️ Servings
4
Description
Serve with green salad and pasta.
Ingredients
- Wild Garlic Greens - 1 bunch
- Olive Oil - 25 fl oz
Step by Step guide
Step 1
Place 1 handful of washed and dried wild garlic leaves in a bowl. Pour olive oil over them and leave overnight.
Step 2
Pour olive oil into a 750 ml bottle and add 6 fresh wild garlic leaves along with the stems. Leave for a few hours until the leaves absorb the oil and turn dark green.
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