Wings in Cola with Ginger
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Main Dishes | Pan-Asian cuisine
⏳ Time
40 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
The wings should be cut at the elbow.
Ingredients
- Duck wings - 2 lbs
- Soy Sauce - 3 tablespoons
- Ginger - 1 piece
- Scallions - 2 bunches
- Cola - 1 qt
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Boil water, and when it boils, add the wings for 5–10 minutes. Remove, marinate with ginger and soy sauce.
Step 2
Then place them in a hot skillet along with the marinade and let it evaporate slightly; pour in enough cola to cover the wings, season with salt and pepper, and simmer until cooked through.
Step 3
Finally, serve and sprinkle with green onions.
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