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Winter Salad with Citrus

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Salads | World cuisine

⏳ Time

10 minutes

🥕 Ingredients

13

🍽️ Servings

4

Description

Winter Salad with Citrus

Ingredients

  • Oranges - 10.6 oz
  • Grapefruits - 7.1 oz
  • Tangerines - 7.1 oz
  • Mayonnaise - 1.8 oz
  • Lemon Juice - 1 tablespoon
  • Honey - 1 tablespoon
  • Extra virgin olive oil - 2 tablespoons
  • Coarse Salt - to taste
  • Ground Black Pepper - to taste
  • Chicory leaves - 5.3 oz
  • Dill - 6 oz
  • Belgian endive - 1 head
  • Escarole lettuce - 1 head

Step by Step guide

Step 1

Combine 1/4 cup (60 ml) of citrus juice with mayonnaise and lemon juice in a medium bowl (save the remaining citrus juice for later use).

Step 2

Add honey. While continuously whisking, slowly add the olive oil in a thin stream. Season with salt and pepper to taste.

Step 3

Place the washed and roughly chopped Belgian endive, chicory, escarole, dill, and citrus segments into a large bowl.

Step 4

Drizzle with half of the dressing, season with salt and pepper, toss, then drizzle with more dressing to taste.

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